Program

[9:00-9:10 TST / 10:00-10:10 JST] Opening
Chairs: Yoko Yamakata (The Univ. of Tokyo, JP) and Atsushi Hashimoto (OMRON SINIC X corp., JP)

[9:10-10:10 TST / 10:10-11:10 JST] Long Oral Session
Chair: Keisuke Doman (Chukyo Univ., JP)

  • IYASHI Recipe: Cooking Recipe Recommendation for Healing based on Physical Conditions and Human Relations
    Takuya Yonezawa (Kyoto Sangyo Univ., JP)
    Shion Yamaguchi (Kyoto Sangyo Univ., JP)
    Yuanyuan Wang (Yamaguchi Univ., JP)
    Kazutoshi Sumiya (Kwansei Gakuin Univ., JP)
    Yukiko Kawai (Kyoto Sangyo Univ./Osaka Univ., JP)
  • Increasing Diversity through Dynamic Critique in Conversational Recipe Recommendations
    Fakhri Abbas (UNC Charlotte, US)
    Nadia Najjar (UNC Charlotte, US)
    David Wilson (UNC Charlotte, US)
  • Region-Based Food Calorie Estimation for Multiple-Dish Meals
    Kaimu Okamoto (The Univ. of Electro-Communications, JP)
    Kento Adachi (The Univ. of Electro-Communications, JP)
    Keiji Yanai (The Univ. of Electro-Communications, JP)

[10:10-10:35 TST / 11:10-11:35 JST] Discussion Time (Zoom breakout room)

[10:35-10:45 TST / 11:35-11:45 JST] Break

[10:45-11:15 TST / 11:45-12:15 JST] Short Oral Session
Chair: Katsufumi Inoue (Osaka Prefecture University, JP)

  • Few-Shot and Zero-Shot Semantic Segmentation for Food Images
    Yuma Honbu (The Univ. of Electro-Communications, JP)
    Keiji Yanai (The Univ. of Electro-Communications, JP)
  • Boosting Personalized Food Image Classifier by Sharing Food Records
    Seum Kim (The Univ. of Tokyo, JP)
    Yoko Yamakata (The Univ. of Tokyo, JP)
    Kiyoharu Aizawa (The Univ. of Tokyo, JP)
  • World Food Atlas Project
    Ali Rostami (The Univ. of Irvine, US)
    Zhouhang Xie (The Univ. of Irvine, US)
    Akihisa Ishino (The Univ. of Tokyo, JP)
    Yoko Yamakata (The Univ. of Tokyo, JP)
    Kiyoharu Aizawa (The Univ. of Tokyo, JP)
    Ramesh Jain (The Univ. of Irvine, US)

[11:15-11:40 TST / 12:15-12:40 JST] Discussion Time (Zoom breakout room)

[11:40-11:50 TST / 12:40-12:50 JST] Closing
Chairs: TBD ()

[19:00-21:00 TST / 20:00-22:00 JST] Get-together Party (online)
(See below for more details)

Get-together Party (online)

We are planning to have a get-together online party after the closing of the workshop. Please prepare your own drink and food. We recommend each participant to prepare food and/or drinks.

The research community of CEA is truly interdisciplinary, including health science, domestic science, and cultural science. Even if we limit ourselves to computer science, there is much related work in the field of multimedia analysis, human-computer interaction, natural language processing, and artificial intelligence. For such interdiscipline research groups, CEA has provided a get-together party every year. We believe it is a good opportunity to discover each other, introduce your trials and interests, and discuss the status and where we should go.

Presentation Instruction

Accepted papers will be presented as ONLINE oral presentations. Basically, the session chair of each session will play the presentation video the authors submit in advance instead of live presentation. Only the Long-paper authors can add some explanations and/or take questions in about 5 minutes after the video plays, because most of submitted video is shorter than the limit we assigned. We have 25 minutes Q&A session in the breakout session room for both long and short presentation and workshop attendees can ask the authors directly.